Striploin Tissue Ends

Lean, flavorful, and perfect for value-driven creativity.

Quick Facts

Trimmed from premium striploin

Naturally tender with a robust beef flavor

Ideal for slicing, dicing, or grinding

Details

Don’t let the name fool you, these striploin tissue ends pack the same tenderness and mouthwatering flavour as our classic striploins. The difference? They come from the naturally tapered ends of the cut, giving them a slightly smaller size and more varied shape. Perfect for a steak night at home, hearty steak sandwiches, or slicing into stir-fry strips.

Best Uses

Stir-fries & sautés

House-made steak tips or skewers

Blended burgers or ground beef